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Every day, we are bombarded with conflicting information

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about our favourite foods.

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One minute, we are told something is good for us, the next, it's not

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and we are left feeling guilty about what we are eating.

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So, we have been wading through the confusion

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to separate the scare stories from the truth

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so that you can choose your food with confidence.

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Hello and thank you so much for joining us on the programme

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that unravels the truth behind all those baffling headlines

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and theories, telling us all what we should and shouldn't be eating.

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There are so many scare stories around,

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you can easily forget that food is something to enjoy,

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but even if, like me, you are fed up of being warned away

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from the stuff you like, you'll still want to know how much

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of the advice we are getting really stacks up.

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And whilst we all do know that what we eat has a massive impact

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on our energy levels and even our moods,

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today, we'll be finding out what difference is made by how we cook it

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and I find this really interesting,

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even what time of the day that we have it.

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Coming up -

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after new reports claiming you might not need it,

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we have a test to see if having breakfast

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makes any difference to your day.

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The full English - how did that go for you? What was good about that?

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I just felt fuller. Like, usually of a morning,

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I don't get full until, like, lunchtime.

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We have another experiment too - to find out if it is true

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that instead of three square meals, you would be better off with six

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or even just one.

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I thought I'd easily be able to eat it all

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but I am starting to struggle now.

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And as we discover the truth behind warnings about cooking

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with olive oil and even barbecues,

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we have surprising advice on the best way to cook your veg.

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Almost a third of people say they don't eat breakfast

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so it must be music to their ears when they see newspaper reports

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suggesting that it might not be the most important meal of the day

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after all, as the age-old adage goes.

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But to find out once and for all

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what difference a good breakfast makes to your day

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and what it should be, we drafted in a family of volunteers

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to put some of our favourite breakfasts to the test.

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We are spoiled for choice on how to start the day.

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My typical breakfast is actually fruit.

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Fruit or yoghurt, to be honest.

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I just love my eggs and I love my Weetabix.

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But I do think that it does start you off for the day,

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even if it is a very light...

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You should have something before you go out.

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For breakfast, I choose porridge cos it helps me go to the bathroom.

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- Most important meal of the day. 
- You don't want to go out of the house

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feeling hungry, so you need to eat something.

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We only have an egg-and-bacon breakfast

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maybe Saturday or a Sunday morning,

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so during the week, we are back to porridge, cereals,

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boring stuff.

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But... And that is it, just to try and keep as healthy as you can.

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But whilst that lot and millions more of us

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think that we are doing the right thing by having breakfast,

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there's a whole host of reports and headlines saying

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it might not be that simple.

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For me, breakfast is a must and I suppose it goes right back

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to my growing up days when my mum, bless her, would never let us

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go to school without a cooked breakfast, every single day.

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But there are some people who say, do you know what,

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I just don't need breakfast, I don't like it, I just don't want it.

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So, at the end of it all, is it a question of preference and choice

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or does breakfast really do you some good?

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Well, to help us test if breakfast really is essential,

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and if so, what is the best thing to eat,

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we have called in the Meegan family from Liverpool.

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Mandy, who is the mum of the family, finds it a constant battle

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to get the kids fed and ready for the day ahead.

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- Come on, Os. 
- Come on, Os.

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And it is one that she doesn't always win.

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Come on, lads.

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On a regular basis, every morning,

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I have lots and lots of healthy food in the kitchen

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and that can range from cereal, eggs, bacon, bananas.

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However, your kids get to a certain age

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where they will want to eat what they want to eat.

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Ten-year-old Oscar is nuts about cereal,

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scoffing nearly a box of his favourite every fortnight.

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I like sweet and sugary cereals...

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..because they are, like, tasty.

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But like almost a third of us,

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13-year-old Tilly eats nothing at all in the mornings.

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I don't really think much about breakfast,

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I don't really have time to cos I've got to get to school.

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Meanwhile, Mandy is determined to start her day

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with something nutritious.

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Of a morning, I do have a green smoothie...

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..because I like it and it makes me feel energised

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and it fills me up.

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Lovely.

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- Smells like... 
- It smells like... 
- ..loads of... 
- ..poo.

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For the next few days,

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they'll all give up their usual start to the day

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and instead, road test a bunch of different breakfasts

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that we'll send round each morning.

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And then we will see which one

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leaves them feeling the most energised.

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Running the experiment for us is nutritionist Yvonne Bishop-Weston

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who, like me, is a big fan of breakfast.

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How important overall do you think it is for people to have breakfast?

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I think breakfast is one of the most important meals of the day

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and I think that when we have a good breakfast

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and we keep our fuel levels more stable throughout the day,

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we make better choices throughout the rest of the day.

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I find that if I have eggs in the morning, that my energy level

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all day is really good, but if I just had a bit of toast,

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even if it was wholemeal,

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- it wouldn't have the same effect at all. 
- No, absolutely, same here.

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So I wouldn't be without a good breakfast in the morning

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unless I really could not manage

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but I would always try to have a good breakfast to start me off.

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It has long been argued that a good breakfast sets us up

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for the day and can also reduce the amount that we snack,

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but the anti-breakfast camp points to research

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that found skipping breakfast didn't have a significant effect

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on either the body's metabolism or indeed eating patterns.

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So which side of the fence will the Meegans come down on

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after trying our breakfast selections?

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Over four mornings, we will send them

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four different starts to the day and they will have no idea

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what is destined for their plates until we deliver it.

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- ALL: 
- Oh.

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- MANDY CHUCKLES 
- Nice.

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Yvonne's kick-starting the experiment with a much-loved brekky

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and indeed my own favourite.

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Nice eggs, nice bit of bacon. Only eight rashers, that's all right.

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Today's box is all the goodies that the Meegans need

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to rustle up a hearty full English.

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Right, look, I'm going to give the drill, you are on sausages.

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Sausages cook first. Get the tinfoil out, Till.

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Normally, they'd only have a cooked breakfast as a treat

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so they are delighted.

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I think this is better cos there is more variety.

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Yeah, you've got bigger food but you have got variety.

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You've got your meat, all that malarkey.

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It might look a lot, but it should keep the Meegans going for longer

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and it might even make them eat less throughout the day.

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One study suggests that eating up to 700 calories at breakfast,

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followed by a small lunch and dinner,

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cuts the amount we snack throughout the day.

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This is a really big plate of food with lots of protein.

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It is going to digest slowly over the morning and I would expect

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the family to feel fuller, more satisfied and I would expect them

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to have better stamina and energy as they go through their morning.

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A cooked breakfast has got a lot less sugar

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than Oscar's regular cereal, and for Tilly, who is normally

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used to nothing for breakfast, it has immediately given her a boost.

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If we didn't have a breakfast this morning,

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I'd probably be starving now.

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but because I've had a full English, I just feel fine

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and I don't feel hungry and I feel I've got energy for the rest of the day.

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After 40 minutes, I would say I felt more energised

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and ready to go home and wash their school uniforms.

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The protein in the meat and eggs is great fuel for the family

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but there is more good stuff on the plate as well.

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There's wholemeal bread on this breakfast, putting in the vitamins,

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minerals and fibre. The tomatoes, obviously great,

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full of important antioxidants like lycopene.

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Eggs bring us sources of iron and vitamins and minerals.

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And presumably scrambled egg better than a fried egg?

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Yes, or a poached egg would probably be even better.

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Grilling the meat and cutting off any extra fat would also make

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this breakfast better, but Yvonne would go one step further

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and swap the bacon and sausage for vegetarian alternatives

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which would be lower in fat and salt.

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She'd also add some more protein-packed extras

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like baked beans or mushrooms.

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Back in Liverpool, it is day two

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and our second box has arrived.

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Let's have a little look in here.

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- Oh! 
- THEY LAUGH

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Well, yous are made up.

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Today's choice is the nation's preferred start to the day -

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cereal - and Yvonne has chosen Oscar's favourite -

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honey and nut coated flakes.

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- You'd eat that, wouldn't you? 
- Yeah.

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Almost two-thirds of people who eat breakfast choose cereal,

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but mum Mandy is not impressed.

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I just think it is non-descript, it is like having sweets.

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- What about you, Oscar, do you feel full? 
- Yeah.

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Neither Mandy nor Tilly are won over,

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even though Tilly wouldn't normally have any breakfast at all.

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After my brekky this morning, I feel just the same really,

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I don't really feel much different.

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It's not my chosen breakfast because it's too sugary

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and I am not used eating cereal at all.

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The reason Mandy hates the cereal is probably why Oscar loves it.

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It is sweet. So sweet in fact that his favourite brand

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contains more than 11g of sugar in a portion

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and that is more than a third of a standard 30g serving.

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Trouble is, one study found that most of us

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put far more than 30g of cereal into the bowl

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and that means we are probably eating more sugar than we realise.

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A lot of the cereals that we get in, they are really refined,

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they are really processed and they have been loaded with sugar.

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There is not a lot of inherent flavour left in them

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so they have to add a lot of sugar in to make them taste nice

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and sometimes quite a lot of salt as well, actually.

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This kind of breakfast might impact our mood, our energy levels

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and affect the types of food we eat later on in the day.

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It is not a breakfast that Yvonne would recommend.

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If we fill up on sugary cereal first thing,

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our blood sugar is going to go high,

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we are going to release the sugar storage hormone insulin,

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it's going to drop our blood sugar down, we are going to be irritable,

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we might be feeling more emotional, we might be feeling that we are

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craving more sugar and more things to pick that blood sugar back up

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again and that, over time, can lead to us producing too much body fat

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and it can lead to obesity and diabetes.

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So, what is your advice generally in doing the best for yourself

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and your children in terms of cereal?

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Get used to how to read a label because on the back of that label,

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it will tell you how much sugar there is in there

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and that is the part that says carbohydrates, of which sugars.

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So when we had a look, we found that the cereals ranged between

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about 6% sugar and about 37% sugar.

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- And what should it be? 
- If we can get a cereal that is about 10% sugar

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and even more, ideally, choose a wholegrain cereal,

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one where you haven't had the natural nutrients processed out.

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Look for a cereal that has some nuts, that has some seeds

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and has some things in there that are going to add some protein

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and add some good fats and help us to digest that more slowly.

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They help to keep our blood sugar levels more balanced throughout

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the day, so our blood sugar isn't fluctuating up and down, making us

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hungry and irritable and wanting more sugar to keep us going.

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It's halfway through the Meegans' breakfast experiment.

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They have two mornings to go, but on one of them,

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they can expect a big surprise.

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We'll find out exactly what that is later on in the programme.

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How many times a day do you have a meal?

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Well, for generations,

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we've been told to eat three square meals every day.

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Two relatively small ones and a big main meal

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and it is something the overwhelming majority of us still stick to today.

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I mean, I know I do.

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We have our main meal in the evening but I know that we eat too late.

243
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All that traffic, getting home, it is eight, half past eight

244
00:12:19,520 --> 00:12:22,960
- and that's not good. 
- But it seems a case of old habits may not always be

245
00:12:22,960 --> 00:12:25,280
the best ones, so we are going to put that to the test.

246
00:12:28,240 --> 00:12:31,080
Most of the time, I still stick to the three meals a day

247
00:12:31,080 --> 00:12:34,040
I was brought up on, but that is not how everyone does it.

248
00:12:35,240 --> 00:12:38,800
Could I ask you, how many meals do you eat a day?

249
00:12:38,800 --> 00:12:42,200
- Meals a day? Oh, five. 
- Five meals a day? 
- Yes.

250
00:12:42,200 --> 00:12:43,480
- Three. 
- Three?

251
00:12:43,480 --> 00:12:46,320
- And that's your traditional breakfast, lunch and dinner? 
- Yup.

252
00:12:46,320 --> 00:12:49,320
- And is that...? 
- I'm the same. I cook them for him... 
- You cook them, so...

253
00:12:49,320 --> 00:12:50,440
THEY LAUGH

254
00:12:50,440 --> 00:12:52,760
- One. 
- One? 
- One main meal, yeah.

255
00:12:52,760 --> 00:12:55,160
- OK. Which meal's that? 
- Evening.

256
00:12:55,160 --> 00:12:59,080
- So, you have lots of smaller meals throughout the day? 
- Yes.

257
00:12:59,080 --> 00:13:02,480
- So, you get most of your calories from one main meal? 
- Yep.

258
00:13:02,480 --> 00:13:05,560
- OK, that's very good, and why is that? 
- Cos I'll get fat.

259
00:13:07,440 --> 00:13:09,520
If the headlines are to be believed,

260
00:13:09,520 --> 00:13:12,880
any number other than three seems to be the way forward.

261
00:13:12,880 --> 00:13:18,040
From one or two big meals a day to six or even nine small ones,

262
00:13:18,040 --> 00:13:20,320
each has been claimed to be better for us

263
00:13:20,320 --> 00:13:22,200
than we've traditionally been told.

264
00:13:22,200 --> 00:13:25,920
So what is the truth about how often we should eat?

265
00:13:25,920 --> 00:13:28,680
Well, with the help of nutritionist, Ian Marber,

266
00:13:28,680 --> 00:13:31,240
we have set up an experiment to see what effect

267
00:13:31,240 --> 00:13:35,040
three very different eating patterns will have on our volunteers.

268
00:13:35,040 --> 00:13:37,240
Mitch, Chloe and Matt all work together

269
00:13:37,240 --> 00:13:38,880
at this call centre in Leeds.

270
00:13:40,680 --> 00:13:44,400
Matt is going to eat just one large meal in the middle of the day,

271
00:13:44,400 --> 00:13:48,360
Chloe will spread her normal daily calories over six meals

272
00:13:48,360 --> 00:13:51,440
and Mitch will stick to the traditional three meals a day.

273
00:13:51,440 --> 00:13:54,440
- I'm quite happy with three square meals. 
- I know, it's your normal day.

274
00:13:54,440 --> 00:13:56,240
- Yeah. 
- I'll just watch you, enviously.

275
00:13:56,240 --> 00:13:57,520
CHLOE LAUGHS

276
00:13:57,520 --> 00:14:00,360
Ian and I will be keeping a careful watch on all three

277
00:14:00,360 --> 00:14:02,720
to see how their mealtimes impact on them,

278
00:14:02,720 --> 00:14:05,680
not just physically, but mentally, too.

279
00:14:05,680 --> 00:14:08,520
There are two issues here. First, there is the emotional response

280
00:14:08,520 --> 00:14:11,440
and there's the physiological response and the emotional response

281
00:14:11,440 --> 00:14:14,360
- of watching other people eat is that you want something to eat. 
- Yeah.

282
00:14:14,360 --> 00:14:17,160
It may be that Matt doesn't normally eat something till lunchtime

283
00:14:17,160 --> 00:14:19,800
anyway, but of course, human nature is, the moment you're told

284
00:14:19,800 --> 00:14:23,520
you can't have something, you want it, that is the way we're built.

285
00:14:23,520 --> 00:14:26,480
8am and it is time for breakfast.

286
00:14:26,480 --> 00:14:29,120
Mitch is about to tuck in to his first of three meals -

287
00:14:29,120 --> 00:14:30,880
a bacon butty.

288
00:14:30,880 --> 00:14:34,240
Chloe is kicking off her six-meal plan with a plate of scrambled eggs

289
00:14:34,240 --> 00:14:35,840
and an apple.

290
00:14:35,840 --> 00:14:40,360
But the only thing on Matt's menu is a rather uninspiring glass of water.

291
00:14:40,360 --> 00:14:42,640
Right, let's tuck in, Mitch. Sorry, Matt!

292
00:14:42,640 --> 00:14:43,680
CHLOE LAUGHS

293
00:14:45,160 --> 00:14:47,880
So, Mitch and Chloe have got a fairly hearty breakfast,

294
00:14:47,880 --> 00:14:49,640
- haven't they? 
- Yes. Scrambled eggs...

295
00:14:49,640 --> 00:14:51,320
So, of course, she's got protein

296
00:14:51,320 --> 00:14:53,520
and protein breaks down quite slowly into glucose

297
00:14:53,520 --> 00:14:56,720
- so I would expect that to give her energy for two or three hours. 
- OK.

298
00:14:56,720 --> 00:14:59,440
So, in fact, she would probably be feeling quite normal

299
00:14:59,440 --> 00:15:01,320
and quite sort of powered up.

300
00:15:01,320 --> 00:15:06,240
But Matt hasn't eaten yet today and by mid-morning, he's feeling tired.

301
00:15:06,240 --> 00:15:08,000
His glucose levels will be fairly low.

302
00:15:08,000 --> 00:15:10,000
Physiologically, he'll be feeling one thing,

303
00:15:10,000 --> 00:15:12,720
psychologically, he'll probably be feeling quite deprived.

304
00:15:12,720 --> 00:15:15,000
Chloe however is on six meals a day.

305
00:15:15,000 --> 00:15:17,920
That is very different from her regular eating pattern

306
00:15:17,920 --> 00:15:21,040
and her body is not yet telling her it is ready for the next meal.

307
00:15:21,040 --> 00:15:24,440
She's just about to eat again, she's not actually hungry,

308
00:15:24,440 --> 00:15:27,840
nor really looking forward or wanting to eat again.

309
00:15:27,840 --> 00:15:29,160
If that sort of normal?

310
00:15:29,160 --> 00:15:31,920
From a physiological perspective, entirely normal,

311
00:15:31,920 --> 00:15:35,080
to be expected, but had she had a huge bowl of processed cereal

312
00:15:35,080 --> 00:15:38,720
and a cup of caffeinated coffee with sugar in it, for instance,

313
00:15:38,720 --> 00:15:40,840
the energy may have had similar calories,

314
00:15:40,840 --> 00:15:43,200
the energy it created would have run out very quickly,

315
00:15:43,200 --> 00:15:45,920
simply because they are simple carbohydrates.

316
00:15:45,920 --> 00:15:47,600
It's 11 o'clock in the call centre

317
00:15:47,600 --> 00:15:50,840
and time for Chloe's second meal.

318
00:15:50,840 --> 00:15:54,560
Meanwhile, Mitch is a little peckish but his energy levels are OK.

319
00:15:54,560 --> 00:15:57,360
Poor Matt, though, he has only had that glass of water

320
00:15:57,360 --> 00:16:00,560
and he's feeling really hungry and rather sluggish.

321
00:16:00,560 --> 00:16:02,040
It's not long.

322
00:16:02,040 --> 00:16:05,480
- Not long to lunch. 
- It is quite long.

323
00:16:05,480 --> 00:16:08,480
It's not long. I need to tell myself it's not long.

324
00:16:08,480 --> 00:16:10,360
Mind over matter.

325
00:16:10,360 --> 00:16:13,360
Matt's one-meal diet may sound extreme

326
00:16:13,360 --> 00:16:17,320
but in fact in Roman times, it was pretty much the norm.

327
00:16:17,320 --> 00:16:19,280
And in many European countries today,

328
00:16:19,280 --> 00:16:21,560
it's still the case that the largest meal of the day

329
00:16:21,560 --> 00:16:25,400
is at lunchtime with a lighter one in the evening.

330
00:16:25,400 --> 00:16:28,080
Research has shown that this approach can help lower

331
00:16:28,080 --> 00:16:32,080
your blood sugar and cholesterol and help you lose weight.

332
00:16:32,080 --> 00:16:35,280
But for Matt, who is running on empty, waiting for his one and only

333
00:16:35,280 --> 00:16:37,920
lunchtime meal is really taking its toll.

334
00:16:37,920 --> 00:16:40,560
I'm really hungry now and I'm now really tired

335
00:16:40,560 --> 00:16:41,880
and a bit foggy headed.

336
00:16:43,040 --> 00:16:47,200
It's finally lunchtime and Matt's only meal of the day is a whopper.

337
00:16:47,200 --> 00:16:50,680
It's roughly the same amount he'd normally get through in a day

338
00:16:50,680 --> 00:16:53,280
and is made up of the kind of foods he likes to eat.

339
00:16:53,280 --> 00:16:57,360
The big difference of course is that today, they are all in one sitting.

340
00:16:57,360 --> 00:16:59,000
Oh, wow, Matt.

341
00:17:00,320 --> 00:17:01,480
Oh, yes.

342
00:17:02,560 --> 00:17:04,560
THEY LAUGH

343
00:17:06,400 --> 00:17:07,880
I went into this quite arrogantly

344
00:17:07,880 --> 00:17:09,760
but this is going to be a bit of a challenge.

345
00:17:09,760 --> 00:17:12,640
You reckon you can eat everything, don't you? I don't think you can.

346
00:17:12,640 --> 00:17:15,160
- I can definitely... 
- What are you going to start with, Matt?

347
00:17:15,160 --> 00:17:17,000
THEY LAUGH

348
00:17:17,000 --> 00:17:18,960
- Enjoy. 
- Yeah, let's go.

349
00:17:20,200 --> 00:17:22,560
Chloe is struggling to face eating again

350
00:17:22,560 --> 00:17:25,560
just two hours after her last small meal.

351
00:17:25,560 --> 00:17:29,480
I'm not overly hungry, so even this is over-facing me a little bit,

352
00:17:29,480 --> 00:17:32,240
so that would... I just don't think I could do it.

353
00:17:34,280 --> 00:17:36,960
Matt has a huge pile of food to get through.

354
00:17:36,960 --> 00:17:38,640
In fact, an hour later,

355
00:17:38,640 --> 00:17:42,080
while the others are back at their desks, he is still eating.

356
00:17:45,880 --> 00:17:48,000
I am slowing down much more than I thought I would.

357
00:17:48,000 --> 00:17:51,360
When I first saw it, cos I hadn't eaten the whole day,

358
00:17:51,360 --> 00:17:53,680
I thought I'd easily be able to eat it all,

359
00:17:53,680 --> 00:17:55,600
but I'm starting to struggle now.

360
00:17:55,600 --> 00:17:57,960
We have all skipped breakfast at one stage or another

361
00:17:57,960 --> 00:18:00,760
but certainly wouldn't necessarily sit down

362
00:18:00,760 --> 00:18:03,320
to that enormous amount of food in one go.

363
00:18:03,320 --> 00:18:05,880
And of course, he will have had quite a lot of carbohydrates,

364
00:18:05,880 --> 00:18:08,600
quite a lot of everything, actually, and I suspect afterwards,

365
00:18:08,600 --> 00:18:10,600
he will feel unusually tired, for two reasons.

366
00:18:10,600 --> 00:18:13,040
First of all, the digestive system is working hard,

367
00:18:13,040 --> 00:18:14,240
using up a lot of energy,

368
00:18:14,240 --> 00:18:16,840
and also, he has been running on adrenaline, so effectively,

369
00:18:16,840 --> 00:18:18,680
those adrenal glands will switch off

370
00:18:18,680 --> 00:18:20,920
and so he doesn't have that extra kick, as it were,

371
00:18:20,920 --> 00:18:22,160
and he will begin to relax

372
00:18:22,160 --> 00:18:24,880
and probably find it quite difficult to concentrate.

373
00:18:24,880 --> 00:18:26,840
While Matt struggles to cope

374
00:18:26,840 --> 00:18:29,960
after his one and only massive meal of the day,

375
00:18:29,960 --> 00:18:33,520
Chloe, on her six small meals, is doing rather well.

376
00:18:33,520 --> 00:18:34,760
Chloe's body, by the way,

377
00:18:34,760 --> 00:18:37,840
is actually going to be nicely regulated throughout the day.

378
00:18:37,840 --> 00:18:40,720
That's what I expect, because eating little and often means

379
00:18:40,720 --> 00:18:43,400
you've got glucose being created, which makes energy,

380
00:18:43,400 --> 00:18:45,320
then as soon as the glucose starts to run out

381
00:18:45,320 --> 00:18:47,880
and your blood glucose levels come down, she is going to be

382
00:18:47,880 --> 00:18:51,000
eating again so she will probably make a better food decision.

383
00:18:51,000 --> 00:18:53,760
So, as Chloe gets ready to eat her fourth meal,

384
00:18:53,760 --> 00:18:56,480
Matt has hit a wall and has gone for a lie down.

385
00:18:57,720 --> 00:19:00,640
And that's as you'd expect, isn't it? He's overloaded his body.

386
00:19:00,640 --> 00:19:03,600
He's overloaded, yes, and simply, his lack of energy is simply

387
00:19:03,600 --> 00:19:06,440
because his digestive system is taking up a lot of energy

388
00:19:06,440 --> 00:19:07,960
and leaving less for him.

389
00:19:09,640 --> 00:19:12,800
It's six o'clock and as the workday draws to an end,

390
00:19:12,800 --> 00:19:14,760
Matt is still recovering from his feast.

391
00:19:14,760 --> 00:19:16,960
Chloe is getting ready for meal number five

392
00:19:16,960 --> 00:19:20,400
and Mitch is preparing for his main meal of the day.

393
00:19:20,400 --> 00:19:25,080
He has got soup and chicken with vegetables and dressing.

394
00:19:25,080 --> 00:19:27,200
So I guess this one's mine then.

395
00:19:27,200 --> 00:19:29,880
Yeah, and no guessing which one's Matt's.

396
00:19:29,880 --> 00:19:31,280
Another exciting meal.

397
00:19:33,240 --> 00:19:35,760
This is Mitch's last meal of the day, so hopefully,

398
00:19:35,760 --> 00:19:37,840
it will be enough to see him through.

399
00:19:38,880 --> 00:19:41,920
With the working day over, our volunteers go home

400
00:19:41,920 --> 00:19:44,080
and eight hours after his only meal,

401
00:19:44,080 --> 00:19:47,360
Matt is having a surprising reaction to his lunchtime feast.

402
00:19:47,360 --> 00:19:52,160
I felt fine all evening, I've had no cravings, and surprisingly,

403
00:19:52,160 --> 00:19:54,480
I think I like this diet more as the day has gone on.

404
00:19:54,480 --> 00:19:56,040
So, it was a big effort at lunch,

405
00:19:56,040 --> 00:19:58,440
it was a big effort in the morning to not eat anything

406
00:19:58,440 --> 00:20:01,280
but now I feel normal, I think it's worked out OK over the whole day.

407
00:20:01,280 --> 00:20:03,440
I could get used to it.

408
00:20:03,440 --> 00:20:04,960
Mitch is feeling good, too,

409
00:20:04,960 --> 00:20:09,000
although he has had less of a change from his normal routine.

410
00:20:09,000 --> 00:20:12,120
I'm still feeling quite energetic, not feeling tired,

411
00:20:12,120 --> 00:20:15,640
usually feel a bit more tired at this point in the day.

412
00:20:15,640 --> 00:20:18,080
Erm, I'm definitely not hungry

413
00:20:18,080 --> 00:20:21,800
and have not been tempted to eat anything.

414
00:20:21,800 --> 00:20:24,960
There are lots of conflicting claims about when is best to eat

415
00:20:24,960 --> 00:20:27,320
but it is generally believed that eating a big meal

416
00:20:27,320 --> 00:20:29,920
just before bed means the body is more likely to store

417
00:20:29,920 --> 00:20:33,120
calories as fat rather than burn it off as energy.

418
00:20:33,120 --> 00:20:35,240
Having your biggest meal at lunchtime

419
00:20:35,240 --> 00:20:37,840
and something lighter in the evening has the opposite effect

420
00:20:37,840 --> 00:20:39,440
and like Chloe's six-meal plan,

421
00:20:39,440 --> 00:20:41,480
has been shown to help weight loss, too,

422
00:20:41,480 --> 00:20:44,880
probably because, as Chloe is discovering, it keeps you full.

423
00:20:45,960 --> 00:20:49,000
It's time for her sixth and final meal of the day.

424
00:20:49,000 --> 00:20:52,720
I'm not really hungry, I was sort of relaxed on the sofa,

425
00:20:52,720 --> 00:20:55,960
I don't usually eat at this time so I am not used to it.

426
00:20:55,960 --> 00:20:58,240
Erm, but I'm going to eat it anyway.

427
00:20:59,640 --> 00:21:03,680
While eating so often was a struggle for Chloe, she was never hungry,

428
00:21:03,680 --> 00:21:07,480
so you could say she fared the best in today's experiment.

429
00:21:07,480 --> 00:21:10,480
Maybe that is because her mini mealtimes perhaps came closest

430
00:21:10,480 --> 00:21:13,160
to what many experts do recommend.

431
00:21:13,160 --> 00:21:16,000
Breakfast within an hour of getting up,

432
00:21:16,000 --> 00:21:18,320
lunch three to four hours later,

433
00:21:18,320 --> 00:21:20,560
then a mid-afternoon snack,

434
00:21:20,560 --> 00:21:24,040
dinner around six to avoid overloading your body before bed

435
00:21:24,040 --> 00:21:27,560
and finally, a late snack to keep you full.

436
00:21:27,560 --> 00:21:29,680
But while three meals and two healthy snacks

437
00:21:29,680 --> 00:21:32,400
might generally be considered the best approach,

438
00:21:32,400 --> 00:21:35,160
Ian says there is no need to get too hung up on exactly

439
00:21:35,160 --> 00:21:39,120
how many meals you split your daily calories into.

440
00:21:39,120 --> 00:21:41,600
What has happened is that the human body is very adaptable

441
00:21:41,600 --> 00:21:44,440
and so if they were to continue this experiment for weeks and weeks

442
00:21:44,440 --> 00:21:46,920
and weeks, so eat once a day, three times a day,

443
00:21:46,920 --> 00:21:48,320
five or six times a day,

444
00:21:48,320 --> 00:21:52,480
the metabolism adapts and what will happen over a period of time

445
00:21:52,480 --> 00:21:55,200
is that you begin to become very used to what you are doing.

446
00:21:55,200 --> 00:21:58,640
They all took positives and negatives from it, really.

447
00:21:58,640 --> 00:22:02,120
- Mitch being probably the least affected, but... 
- Yes. 
- ..there were

448
00:22:02,120 --> 00:22:05,040
certainly very interesting parts of all three of them.

449
00:22:05,040 --> 00:22:08,600
I wouldn't want to be Matt, though. Couldn't do one a day.

450
00:22:08,600 --> 00:22:12,920
Do you know at what time of day your metabolism is most efficient?

451
00:22:12,920 --> 00:22:15,720
If you are an early riser, you might need a big breakfast

452
00:22:15,720 --> 00:22:17,280
or if you are a night owl,

453
00:22:17,280 --> 00:22:20,680
studies show it may be better for you to have a large lunch.

454
00:22:20,680 --> 00:22:23,840
Go to bbc.co.uk/food

455
00:22:23,840 --> 00:22:26,720
to take our test to find out what is right for you.

456
00:22:29,880 --> 00:22:30,920
Still to come...

457
00:22:30,920 --> 00:22:33,480
we find out if the Meegans are any closer to proving

458
00:22:33,480 --> 00:22:36,640
whether breakfast really is the most important meal of the day.

459
00:22:36,640 --> 00:22:38,560
Oh, God.

460
00:22:38,560 --> 00:22:40,880
That looks disgusting.

461
00:22:40,880 --> 00:22:42,720
That is ridiculous.

462
00:22:42,720 --> 00:22:45,120
And we get to the bottom of warnings about the safety

463
00:22:45,120 --> 00:22:47,600
of some of the cooking oils we use every day.

464
00:22:50,600 --> 00:22:52,520
But first...

465
00:22:52,520 --> 00:22:55,960
The best way to cook your food has been debated for centuries

466
00:22:55,960 --> 00:22:58,440
and I can't see that changing any time soon.

467
00:22:59,760 --> 00:23:01,960
- How are you? 
- Very well, Joe, how are you?

468
00:23:01,960 --> 00:23:04,920
But even as a fruit and veg trader, I hadn't fully appreciated

469
00:23:04,920 --> 00:23:07,560
what an amazing difference the cooking method you choose

470
00:23:07,560 --> 00:23:11,280
can make to the amount of goodness you get when you eat it.

471
00:23:11,280 --> 00:23:15,120
Take for instance, one of my bestsellers - the simple carrot.

472
00:23:15,120 --> 00:23:18,080
Could I ask you, how would you cook this?

473
00:23:18,080 --> 00:23:19,560
Oh...

474
00:23:19,560 --> 00:23:21,480
- generally, boil it. 
- Steam it.

475
00:23:21,480 --> 00:23:24,680
I might peel it, chop it into small bits

476
00:23:24,680 --> 00:23:26,960
and braise it in the oven with a lot of butter.

477
00:23:26,960 --> 00:23:30,120
- I have got a carrot here... 
- Mm-hmm. 
- How would you cook that?

478
00:23:30,120 --> 00:23:32,800
- Erm, I'd boil it or roast it. 
- You'd give it to her!

479
00:23:32,800 --> 00:23:34,480
I would cook that whole,

480
00:23:34,480 --> 00:23:37,360
I would boil it for about ten minutes then roast it whole.

481
00:23:37,360 --> 00:23:39,600
- Oh, would you? 
- Yeah. 
- Very good.

482
00:23:39,600 --> 00:23:41,840
Olive oil, maybe rapeseed oil.

483
00:23:41,840 --> 00:23:44,440
- A bit of thyme and garlic. Delicious. 
- Very nice.

484
00:23:44,440 --> 00:23:47,360
Sounds delicious. Do you think that is the healthiest way to cook it?

485
00:23:47,360 --> 00:23:49,480
No, it's not, but it's delicious.

486
00:23:49,480 --> 00:23:51,640
Do you think that is the healthiest way to cook it?

487
00:23:51,640 --> 00:23:54,080
- Erm, probably steaming it would be the healthiest. 
- Yeah.

488
00:23:54,080 --> 00:23:55,520
- Steam it. 
- Steam it?

489
00:23:55,520 --> 00:23:58,120
- If you were cooking, yeah. 
- OK. 
- Microwave? In the microwave?

490
00:23:58,120 --> 00:24:01,960
- Microwave. Yeah, maybe. 
- Posh, she is. Steam. 
- Steam? Steam?

491
00:24:02,960 --> 00:24:05,600
I'd probably go for the steaming option, too.

492
00:24:05,600 --> 00:24:08,680
But as always, there is no shortage of conflicting headlines

493
00:24:08,680 --> 00:24:11,880
telling us which way is apparently the best to cook our veg.

494
00:24:11,880 --> 00:24:15,760
Some claiming a particular method would kill all the nutrients.

495
00:24:15,760 --> 00:24:17,880
Others insisting it would give you more.

496
00:24:17,880 --> 00:24:21,640
So to try and settle this properly, we are going to put it to the test.

497
00:24:23,960 --> 00:24:26,400
We have called in the help of Professor Graham Bonwick

498
00:24:26,400 --> 00:24:29,640
and his team at the University of Chester's Food Centre.

499
00:24:32,440 --> 00:24:36,480
They are going to steam, stir-fry, boil and microwave

500
00:24:36,480 --> 00:24:37,840
a bunch of carrots,

501
00:24:37,840 --> 00:24:41,080
testing the level of vitamin C inside before and after cooking

502
00:24:41,080 --> 00:24:44,280
to see which method keeps those vitamins most intact.

503
00:24:46,400 --> 00:24:50,240
Of course, carrots contain a lot more goodness than just vitamin C,

504
00:24:50,240 --> 00:24:53,640
but because heat kills vitamin C very quickly, its levels will drop

505
00:24:53,640 --> 00:24:56,360
more than anything else during cooking, which makes this

506
00:24:56,360 --> 00:25:00,280
an ideal test to measure the impact different cooking methods can have.

507
00:25:01,680 --> 00:25:03,360
Because of the heating involved,

508
00:25:03,360 --> 00:25:07,240
they'll all have some sort of effect on the nutrients within the carrots.

509
00:25:07,240 --> 00:25:12,280
Typically, I think we would expect to see losses in the levels

510
00:25:12,280 --> 00:25:15,760
of nutrients within something like carrots and those losses would

511
00:25:15,760 --> 00:25:20,800
probably range between about 25% and 40% of what was there originally.

512
00:25:20,800 --> 00:25:22,880
To lock in more of those vitamins,

513
00:25:22,880 --> 00:25:24,920
here is a tip you probably never knew.

514
00:25:24,920 --> 00:25:27,520
Before you even start cooking your carrots,

515
00:25:27,520 --> 00:25:29,640
keep an eye on how thin you slice them.

516
00:25:31,720 --> 00:25:35,400
Although you will cook faster with smaller pieces, potentially,

517
00:25:35,400 --> 00:25:37,760
because they have a bigger surface area

518
00:25:37,760 --> 00:25:40,640
and a greater likelihood of contact with air, that will actually

519
00:25:40,640 --> 00:25:42,880
speed up and breakdown of some of the nutrients,

520
00:25:42,880 --> 00:25:45,920
particularly vitamin C, so it is usually recommended

521
00:25:45,920 --> 00:25:48,200
that if you want to preserve nutrients,

522
00:25:48,200 --> 00:25:52,600
you don't chop up your veg into very small pieces.

523
00:25:53,680 --> 00:25:56,560
So, cooking carrots whole and then slicing them

524
00:25:56,560 --> 00:26:00,280
will preserve more vitamin C than slicing before you cook.

525
00:26:00,280 --> 00:26:03,400
I'll bet that's not the way most of us usually do it.

526
00:26:03,400 --> 00:26:05,800
And the same applies for other veg, too.

527
00:26:06,880 --> 00:26:10,520
You can steam cauliflower florets and broccoli florets,

528
00:26:10,520 --> 00:26:12,680
that sort of thing, fairly whole, so again,

529
00:26:12,680 --> 00:26:14,560
that reduces the impact on them.

530
00:26:17,160 --> 00:26:20,160
While it is inevitable that our carrots will lose some of

531
00:26:20,160 --> 00:26:23,800
their vitamin content, whichever way they are cooked, an obvious way to

532
00:26:23,800 --> 00:26:27,440
guarantee you will get 100% of that vitamin C is to eat them raw.

533
00:26:28,920 --> 00:26:32,320
But that way, you will miss out on some other goodies,

534
00:26:32,320 --> 00:26:35,080
because it is only during cooking that carrots release

535
00:26:35,080 --> 00:26:37,720
an important antioxidant called lycopene,

536
00:26:37,720 --> 00:26:41,680
which has been associated with reduced risk of some cancers,

537
00:26:41,680 --> 00:26:45,480
so cooked carrots have a real extra benefit.

538
00:26:45,480 --> 00:26:48,200
And in fact, quite a few veg, including peppers,

539
00:26:48,200 --> 00:26:52,040
cabbage and asparagus, turn out to be better cooked because again,

540
00:26:52,040 --> 00:26:55,880
that is when some of the antioxidants and nutrients are unlocked.

541
00:26:55,880 --> 00:26:57,880
The same is true for spinach.

542
00:26:57,880 --> 00:27:02,320
Eat it raw and you will get more B vitamins, vitamin C and potassium

543
00:27:02,320 --> 00:27:05,880
but the leaves contain an acid that actively stops some other nutrients

544
00:27:05,880 --> 00:27:07,520
being absorbed by the body.

545
00:27:07,520 --> 00:27:09,360
The cooking process kills that acid,

546
00:27:09,360 --> 00:27:11,480
letting you get more of the goodness.

547
00:27:14,360 --> 00:27:15,600
Back at the lab,

548
00:27:15,600 --> 00:27:18,440
Graham and his team have finished their carrot cooking test.

549
00:27:18,440 --> 00:27:19,560
There was a clear winner

550
00:27:19,560 --> 00:27:22,640
when it came to which one of the four methods kept in

551
00:27:22,640 --> 00:27:26,040
the most vitamin C, and it wasn't the one I was expecting.

552
00:27:26,040 --> 00:27:27,760
The winner is stir-frying.

553
00:27:27,760 --> 00:27:30,920
That has preserved most of the vitamins and minerals

554
00:27:30,920 --> 00:27:34,400
within the carrots, because you tend to cook it very quickly

555
00:27:34,400 --> 00:27:37,240
and the overall effect on the food is reduced.

556
00:27:39,480 --> 00:27:44,040
Stir-frying preserved a whopping 89.8% of the carrots' vitamin C.

557
00:27:45,560 --> 00:27:47,440
Steaming was the next most effective

558
00:27:47,440 --> 00:27:50,480
but it was way behind with just 42.9%.

559
00:27:52,040 --> 00:27:53,640
Next came boiling,

560
00:27:53,640 --> 00:27:57,040
after which 41.2% of the vitamin C was left.

561
00:27:58,320 --> 00:28:00,600
Then finally, the microwave,

562
00:28:00,600 --> 00:28:05,200
which on this occasion, kept only 25.3% of the vitamin C in place.

563
00:28:07,280 --> 00:28:08,880
That was a real surprise to me,

564
00:28:08,880 --> 00:28:11,080
as there is plenty of other research suggesting

565
00:28:11,080 --> 00:28:15,080
microwaves are better for preserving nutrients than methods like boiling,

566
00:28:15,080 --> 00:28:19,160
as you will typically have a shorter cooking time and use less water.

567
00:28:19,160 --> 00:28:20,360
Not only that,

568
00:28:20,360 --> 00:28:23,360
but microwaves are very efficient in breaking down the cell walls

569
00:28:23,360 --> 00:28:25,920
of the veg, meaning some of those other vital nutrients

570
00:28:25,920 --> 00:28:27,360
are more easily released.

571
00:28:29,800 --> 00:28:33,200
But as for that great result for the stir-fried veg, well, it seems

572
00:28:33,200 --> 00:28:36,920
that is no fluke as earlier this year, a new study led to headlines

573
00:28:36,920 --> 00:28:39,800
declaring that frying is a better way to lock in nutrients

574
00:28:39,800 --> 00:28:40,840
than boiling.

575
00:28:42,000 --> 00:28:46,200
Although, of course, then comes the question of which oil to use.

576
00:28:46,200 --> 00:28:48,120
And as we will see later in the programme,

577
00:28:48,120 --> 00:28:50,240
that opens up a whole new can of worms.

578
00:28:58,240 --> 00:29:00,560
Earlier in the programme, we left the Meegan family

579
00:29:00,560 --> 00:29:03,320
from Liverpool halfway through their experiment to find out

580
00:29:03,320 --> 00:29:06,680
whether breakfast really is the most important meal of the day,

581
00:29:06,680 --> 00:29:09,080
and if so, which is the best breakfast?

582
00:29:09,080 --> 00:29:11,880
Well, I was delighted to see confirmation that a cooked breakfast

583
00:29:11,880 --> 00:29:13,040
can be really healthy.

584
00:29:13,040 --> 00:29:15,640
My old mum would be saying, "See? Told you so."

585
00:29:15,640 --> 00:29:17,480
But let's find out if the same can be said

586
00:29:17,480 --> 00:29:19,320
for some other popular choices.

587
00:29:20,680 --> 00:29:22,680
With some studies suggesting that breakfast

588
00:29:22,680 --> 00:29:24,480
isn't all it's cracked up to be,

589
00:29:24,480 --> 00:29:27,720
we've asked the Meegan family to help us find out once and for all

590
00:29:27,720 --> 00:29:31,440
if breakfast truly does give you the best start to the day.

591
00:29:31,440 --> 00:29:36,040
We have eaten everything here except that one piece of toast.

592
00:29:36,040 --> 00:29:38,480
They are road testing a bunch of breakfasts

593
00:29:38,480 --> 00:29:40,320
to see how each makes them feel.

594
00:29:40,320 --> 00:29:41,960
They all loved the full English

595
00:29:41,960 --> 00:29:44,880
but the sugary cereal did not go down too well with mum Mandy

596
00:29:44,880 --> 00:29:46,480
and 11-year-old Tilly,

597
00:29:46,480 --> 00:29:49,200
even though it was Oscar's favourite.

598
00:29:49,200 --> 00:29:52,240
It just is non-descript, it's like having sweets.

599
00:29:54,040 --> 00:29:56,040
Now, it's day three.

600
00:29:56,040 --> 00:29:58,440
- THEY ALL GROAN 
- Oh, God.

601
00:30:00,840 --> 00:30:04,120
- What is it, porridge? 
- No, it's...

602
00:30:04,120 --> 00:30:06,320
- That looks disgusting. 
- This...

603
00:30:06,320 --> 00:30:08,320
It's ridiculous.

604
00:30:08,320 --> 00:30:09,720
It's actually granola.

605
00:30:09,720 --> 00:30:12,800
And it's definitely not a hit with the Meegans.

606
00:30:12,800 --> 00:30:15,040
This takes me ages to chew.

607
00:30:16,200 --> 00:30:19,200
But it's too sweet for me. It's too sugary.

608
00:30:19,200 --> 00:30:22,840
It is quite healthy. You know, it's healthy.

609
00:30:22,840 --> 00:30:26,080
It's easy to see why Tilly might think that the granola is healthy.

610
00:30:26,080 --> 00:30:29,160
The oats in it are full of fibre, vitamins and minerals

611
00:30:29,160 --> 00:30:33,040
and the nuts and seeds are packed with protein and good fats.

612
00:30:33,040 --> 00:30:35,920
But is it any better than Oscar's favourite cereal,

613
00:30:35,920 --> 00:30:38,160
or, indeed, the full English breakfast?

614
00:30:38,160 --> 00:30:40,400
We asked customers in this cafe to tell us

615
00:30:40,400 --> 00:30:44,040
which of our three breakfasts so far is the healthiest.

616
00:30:44,040 --> 00:30:46,600
So here we have the granola, with a little bit of yoghurt.

617
00:30:46,600 --> 00:30:48,000
We have the full English here.

618
00:30:48,000 --> 00:30:49,800
And then this is just sugary cereal.

619
00:30:49,800 --> 00:30:52,280
Which do you think is the most healthy here?

620
00:30:52,280 --> 00:30:54,360
Well, my preference would be the granola

621
00:30:54,360 --> 00:30:55,920
and that is what I would have.

622
00:30:55,920 --> 00:30:57,680
- You would have that every day? 
- Yes.

623
00:30:57,680 --> 00:31:00,600
I think the fried, because that's what we're hearing now.

624
00:31:00,600 --> 00:31:03,800
You know, that eggs are good for you, that bacon...

625
00:31:04,880 --> 00:31:08,000
..is good and you have the tomato.

626
00:31:08,000 --> 00:31:10,400
Which one do you think is the most healthy?

627
00:31:10,400 --> 00:31:12,400
Er, well, obviously...

628
00:31:12,400 --> 00:31:15,400
- I would go with the granola, but I think it's a trick. 
- Right.

629
00:31:16,560 --> 00:31:19,480
- I don't trick anybody. 
- No! I'm not saying you do trick.

630
00:31:19,480 --> 00:31:20,800
LAUGHTER

631
00:31:20,800 --> 00:31:24,240
Overall, most believe that the granola has the fewest calories.

632
00:31:24,240 --> 00:31:26,640
But is that really the case?

633
00:31:26,640 --> 00:31:29,480
- Looking at the calorie intake... 
- OK. 
- Yeah.

634
00:31:29,480 --> 00:31:30,960
..this one had...

635
00:31:30,960 --> 00:31:32,680
402 calories in that portion.

636
00:31:32,680 --> 00:31:34,040
- OK? 
- OK.

637
00:31:34,040 --> 00:31:35,640
The fried has got...

638
00:31:35,640 --> 00:31:37,280
416.

639
00:31:37,280 --> 00:31:40,120
- But the granola is the worst, in terms of calories. 
- Oh, my goodness.

640
00:31:40,120 --> 00:31:42,240
It's got 463.

641
00:31:42,240 --> 00:31:43,680
Wow!

642
00:31:43,680 --> 00:31:46,120
The granola, which you think is the most healthy,

643
00:31:46,120 --> 00:31:48,240
is 463 calories.

644
00:31:48,240 --> 00:31:52,120
- Really? 
- So the highest calories of all three. Cor!

645
00:31:52,120 --> 00:31:53,760
That looks so much better, doesn't it?

646
00:31:53,760 --> 00:31:55,200
LAUGHTER

647
00:31:55,200 --> 00:31:56,560
In terms of calories,

648
00:31:56,560 --> 00:32:00,000
the cooked breakfast is the best of these three by far.

649
00:32:00,000 --> 00:32:02,640
And while you might assume that granola is a healthy choice,

650
00:32:02,640 --> 00:32:04,400
that's not always the case.

651
00:32:04,400 --> 00:32:06,160
I don't think we can go to a shop

652
00:32:06,160 --> 00:32:08,280
and pick up a packet of granola off the shelf

653
00:32:08,280 --> 00:32:10,760
and make the assumption that that's going to be healthy.

654
00:32:10,760 --> 00:32:13,680
And that's down to one crucial ingredient.

655
00:32:13,680 --> 00:32:16,720
One of the things about a granola is that it's crunchy

656
00:32:16,720 --> 00:32:19,760
and, to make it crunchy, they are putting sugar in that

657
00:32:19,760 --> 00:32:22,920
that they are going to then bake and give it that lovely texture.

658
00:32:22,920 --> 00:32:25,760
So we should look at the carbohydrates of which sugars

659
00:32:25,760 --> 00:32:29,680
on the back of the packet and choose one which is lower sugar.

660
00:32:29,680 --> 00:32:31,160
But take the sugar away

661
00:32:31,160 --> 00:32:34,320
and Yvonne says you would be left with a healthy breakfast.

662
00:32:34,320 --> 00:32:36,440
The oats are going to be good for us,

663
00:32:36,440 --> 00:32:40,200
because oats are going to help us to have a good store of vitamins

664
00:32:40,200 --> 00:32:43,000
and minerals and fibre that reduces cholesterol as well.

665
00:32:43,000 --> 00:32:44,560
So the oats are a great start

666
00:32:44,560 --> 00:32:46,840
and then there are the nuts and the seeds.

667
00:32:46,840 --> 00:32:49,480
The nuts and the seeds, of course, are going to bring us protein

668
00:32:49,480 --> 00:32:51,720
and they are fatty, so they are going to be calorific,

669
00:32:51,720 --> 00:32:54,360
but they're bringing us good fats.

670
00:32:54,360 --> 00:32:57,280
If you love the crunch of granola, but not the sugar,

671
00:32:57,280 --> 00:32:59,680
Yvonne suggests adding some rolled oats to the bag

672
00:32:59,680 --> 00:33:02,200
to make the sweetness go further.

673
00:33:02,200 --> 00:33:03,960
Meanwhile, back in Liverpool,

674
00:33:03,960 --> 00:33:07,640
the granola hasn't left Mandy feeling ready for a busy day.

675
00:33:07,640 --> 00:33:10,360
I don't feel particularly energised.

676
00:33:10,360 --> 00:33:12,760
I feel a bit sluggish, if I'm honest.

677
00:33:12,760 --> 00:33:16,120
But at school, Tilly who normally doesn't eat at all in the morning

678
00:33:16,120 --> 00:33:19,480
has found that the breakfast so far is starting to change her mind.

679
00:33:20,640 --> 00:33:23,400
When I have breakfast, I do feel more like I have energy,

680
00:33:23,400 --> 00:33:24,840
because I'm more full up as well.

681
00:33:24,840 --> 00:33:26,760
So I'm not thinking about food as much

682
00:33:26,760 --> 00:33:31,440
and I can go on the day without eating any snacks at all, really.

683
00:33:33,520 --> 00:33:36,000
It's the final day of our breakfast experiment.

684
00:33:36,000 --> 00:33:38,560
And there's an unexpected twist for the family.

685
00:33:40,160 --> 00:33:41,200
You open.

686
00:33:43,960 --> 00:33:46,600
- ALL: 
- Oh!

687
00:33:46,600 --> 00:33:48,840
Nothing.

688
00:33:48,840 --> 00:33:50,400
What's going on?

689
00:33:50,400 --> 00:33:52,920
I actually want some breakfast now. I'm starving now.

690
00:33:52,920 --> 00:33:55,440
- Now there's nothing there. 
- LAUGHTER

691
00:33:55,440 --> 00:33:58,640
Uh-oh, Yvonne has sent the box empty, to compare how different

692
00:33:58,640 --> 00:34:01,400
the family would feel about eating nothing at all.

693
00:34:01,400 --> 00:34:03,680
And, although that used to be the norm for Tilly,

694
00:34:03,680 --> 00:34:07,040
after just three days, she's been won over.

695
00:34:07,040 --> 00:34:09,760
I feel a bit disappointed, cos I was expecting something to eat.

696
00:34:09,760 --> 00:34:12,160
So I think I am going to be a bit hungry throughout the day

697
00:34:12,160 --> 00:34:14,520
and I'm going to have less energy as well.

698
00:34:14,520 --> 00:34:16,800
And, to Yvonne, that's no surprise.

699
00:34:16,800 --> 00:34:19,720
While there are studies suggesting that skipping breakfast may not

700
00:34:19,720 --> 00:34:22,600
significantly impact the body's metabolism,

701
00:34:22,600 --> 00:34:26,480
or even help weight loss, Yvonne firmly believes that feeling hungry

702
00:34:26,480 --> 00:34:30,560
all morning will have a negative impact on your general well-being.

703
00:34:30,560 --> 00:34:32,760
We know how it feels if we don't have breakfast,

704
00:34:32,760 --> 00:34:34,080
that it doesn't feel so good.

705
00:34:34,080 --> 00:34:37,200
It does seem some people can get away with it more than others.

706
00:34:37,200 --> 00:34:39,720
We are all different in our genetic make-up.

707
00:34:39,720 --> 00:34:42,960
But science is telling us that, no, it's not a good thing.

708
00:34:42,960 --> 00:34:45,840
There was an interesting study in America and it didn't prove

709
00:34:45,840 --> 00:34:48,560
that breakfast was the most important meal of the day,

710
00:34:48,560 --> 00:34:51,400
but I think what it did show, in terms of our whole health,

711
00:34:51,400 --> 00:34:54,760
is that people who eat breakfast were the healthier people.

712
00:34:54,760 --> 00:34:56,920
And it's not just our bodies that benefit.

713
00:34:56,920 --> 00:34:58,400
Our brains do as well.

714
00:34:58,400 --> 00:35:00,560
Our energy supply

715
00:35:00,560 --> 00:35:03,200
and whether our energy is fluctuating up and down

716
00:35:03,200 --> 00:35:05,520
really affects our mental performance.

717
00:35:05,520 --> 00:35:08,960
So when our blood sugar is low, we get more forgetful,

718
00:35:08,960 --> 00:35:11,680
we can't concentrate as well, we get more irritable.

719
00:35:11,680 --> 00:35:13,240
So our mind is very closely...

720
00:35:13,240 --> 00:35:15,880
Cos it needs fuelling, just like the rest of the body.

721
00:35:15,880 --> 00:35:18,760
Our mind is very closely linked to our blood sugar levels

722
00:35:18,760 --> 00:35:22,640
and what we're really looking for is stability throughout the day.

723
00:35:22,640 --> 00:35:24,400
And after having no breakfast,

724
00:35:24,400 --> 00:35:27,600
that's something Tilly certainly didn't feel.

725
00:35:27,600 --> 00:35:29,960
After having no breakfast this morning,

726
00:35:29,960 --> 00:35:33,720
I felt more hungry in school and in lesson time, I was just hungry.

727
00:35:33,720 --> 00:35:37,560
So I was thinking more about food than I was with lessons.

728
00:35:37,560 --> 00:35:40,640
With the experiment over, Yvonne has come to see

729
00:35:40,640 --> 00:35:44,120
which was the family's favourite breakfast overall.

730
00:35:44,120 --> 00:35:48,640
For me, the breakfast, the cereals have not gone well for me

731
00:35:48,640 --> 00:35:50,480
cos I'm not a cereal person.

732
00:35:50,480 --> 00:35:52,680
And what about for you, Tilly? How did that go?

733
00:35:52,680 --> 00:35:55,440
I've enjoyed having breakfast, but because I'm going to school,

734
00:35:55,440 --> 00:35:57,160
I don't really have time for breakfast.

735
00:35:57,160 --> 00:35:59,160
So I've enjoyed having breakfast of a morning.

736
00:35:59,160 --> 00:36:01,520
And what about the full English? How did that go for you?

737
00:36:01,520 --> 00:36:02,680
What was good about that?

738
00:36:02,680 --> 00:36:04,920
I just felt fuller. Like usually, of a morning,

739
00:36:04,920 --> 00:36:06,800
I don't get full until, like, lunchtime.

740
00:36:06,800 --> 00:36:07,960
So that's really quick!

741
00:36:07,960 --> 00:36:10,880
- That you have seen the benefits of having breakfast. 
- Yeah.

742
00:36:10,880 --> 00:36:14,400
- And how about you, Oscar? 
- Um...

743
00:36:14,400 --> 00:36:18,240
My favourite breakfast was the full English breakfast.

744
00:36:18,240 --> 00:36:19,840
The Meegans loved it.

745
00:36:19,840 --> 00:36:22,960
And whilst a full-on meaty fry-up should not be a daily choice,

746
00:36:22,960 --> 00:36:25,680
a grilled breakfast with some healthy substitutes

747
00:36:25,680 --> 00:36:28,280
doesn't have to be just an occasional treat.

748
00:36:28,280 --> 00:36:30,800
But if a cooked breakfast is just too much faff for you,

749
00:36:30,800 --> 00:36:34,080
the morning meal most experts swear by is porridge.

750
00:36:34,080 --> 00:36:37,480
It's super-nutritious and studies have even shown that whole grains

751
00:36:37,480 --> 00:36:41,520
like oats can reduce your risk of fatal heart conditions.

752
00:36:41,520 --> 00:36:45,640
Adding fruits, nuts and seeds can bring extra vitamins and fibre

753
00:36:45,640 --> 00:36:48,320
but be very careful with sweet toppings like honey,

754
00:36:48,320 --> 00:36:51,040
which can trigger blood sugar ups and downs.

755
00:36:51,040 --> 00:36:53,760
Another healthy choice is a simple boiled egg,

756
00:36:53,760 --> 00:36:57,440
which is packed with protein, fats and essential amino acids.

757
00:36:57,440 --> 00:37:00,040
Add in some wholemeal soldiers as well to dip

758
00:37:00,040 --> 00:37:02,440
and the fibre makes it more filling.

759
00:37:02,440 --> 00:37:04,560
But what's the healthiest breakfast of all?

760
00:37:04,560 --> 00:37:06,800
Well, of course, it's the one nutritionists eat.

761
00:37:06,800 --> 00:37:08,160
What do you have for breakfast?

762
00:37:08,160 --> 00:37:11,520
I might have a boiled egg, mashed up onto some rye toast

763
00:37:11,520 --> 00:37:14,920
with some sun-dried tomato paste and a handful of spinach.

764
00:37:14,920 --> 00:37:17,680
If I've got time, then I probably have a cooked breakfast

765
00:37:17,680 --> 00:37:20,840
but probably with asparagus - I love asparagus at breakfast.

766
00:37:20,840 --> 00:37:22,760
Three months on and a full English

767
00:37:22,760 --> 00:37:25,480
is firmly on the Meegans' weekend breakfast menu.

768
00:37:25,480 --> 00:37:28,000
And in the week, while Tilly still finds it hard

769
00:37:28,000 --> 00:37:30,960
to find the time for breakfast before she leaves the house,

770
00:37:30,960 --> 00:37:34,040
Mandy is at least able to encourage her to take a banana

771
00:37:34,040 --> 00:37:35,640
to eat on the way to school,

772
00:37:35,640 --> 00:37:38,760
while she tucks in to her much-loved smoothies.

773
00:37:42,560 --> 00:37:46,040
If you firmly believe breakfast is the most important meal of the day,

774
00:37:46,040 --> 00:37:49,360
and you're looking for new ideas for a healthy breakfast, go to...

775
00:37:51,080 --> 00:37:53,360
..for fresh and easy recipes to start your day.

776
00:37:53,360 --> 00:37:55,840
From bacon and eggs to crumpets and pancakes,

777
00:37:55,840 --> 00:37:59,600
you'll find delicious and healthy alternatives to get you going.

778
00:38:03,520 --> 00:38:06,280
Now, long championed by celebrity chefs,

779
00:38:06,280 --> 00:38:09,560
olive oil was supposed to be our healthy friend in the kitchen.

780
00:38:09,560 --> 00:38:12,400
And, finally, some more olive oil...

781
00:38:12,400 --> 00:38:15,000
Can't have enough olive oil in this dish.

782
00:38:15,000 --> 00:38:17,280
As a dressing on salads or to cook with,

783
00:38:17,280 --> 00:38:19,600
we were told that if we used olive oil,

784
00:38:19,600 --> 00:38:22,200
then at least we were doing something right.

785
00:38:22,200 --> 00:38:24,800
But, in recent years, some reports have questioned

786
00:38:24,800 --> 00:38:27,600
whether cooking with olive oil is such a good idea.

787
00:38:27,600 --> 00:38:29,040
And, indeed, made us wonder

788
00:38:29,040 --> 00:38:33,400
whether we should be using any sort of oil to cook with at all.

789
00:38:33,400 --> 00:38:35,440
What oil do you cook with?

790
00:38:35,440 --> 00:38:38,400
Um...probably olive oil most of the time.

791
00:38:38,400 --> 00:38:39,480
Olive oil? OK.

792
00:38:39,480 --> 00:38:41,600
And do you think that's the best oil to cook with?

793
00:38:41,600 --> 00:38:43,200
It's better than vegetable oil.

794
00:38:43,200 --> 00:38:45,480
It's always one of the ones that's in my recipe books,

795
00:38:45,480 --> 00:38:47,920
- so that is probably why I pick it! 
- It's better than lard.

796
00:38:47,920 --> 00:38:50,440
I think butter's probably the healthiest, actually.

797
00:38:50,440 --> 00:38:52,480
- Rapeseed oil. 
- OK, and why is that?

798
00:38:52,480 --> 00:38:55,400
Because it has been advertised as being good

799
00:38:55,400 --> 00:38:57,560
and it's supposed to be good for heating.

800
00:38:57,560 --> 00:39:01,040
Better than olive oil, if you use a little bit to cook with.

801
00:39:01,040 --> 00:39:02,280
Olive oil most commonly

802
00:39:02,280 --> 00:39:05,160
or sometimes sunflower oil if you don't want the flavour

803
00:39:05,160 --> 00:39:08,840
or groundnut oil if we are doing stir-fries or something.

804
00:39:08,840 --> 00:39:10,480
And butter!

805
00:39:10,480 --> 00:39:11,800
So who's right?

806
00:39:11,800 --> 00:39:13,760
We asked nutritionist Linia Patel

807
00:39:13,760 --> 00:39:16,560
to help clarify which oils to put in your pan.

808
00:39:16,560 --> 00:39:19,520
There's lots of confusion around what types of oils

809
00:39:19,520 --> 00:39:21,040
you should use for cooking.

810
00:39:21,040 --> 00:39:24,160
Very commonly, people think that olive oil is really good for them,

811
00:39:24,160 --> 00:39:27,840
so they tend to use olive oil in all their cooking.

812
00:39:27,840 --> 00:39:31,000
Now, when cooking oils get hot, they start to smoke,

813
00:39:31,000 --> 00:39:33,240
although at what temperature that happens

814
00:39:33,240 --> 00:39:36,320
depends on which type of oil you're using.

815
00:39:36,320 --> 00:39:38,640
Heat continuously beyond that smoke point,

816
00:39:38,640 --> 00:39:41,680
and the chemical make-up of some oils can change.

817
00:39:41,680 --> 00:39:44,040
In a way that, again, depending on the oil,

818
00:39:44,040 --> 00:39:47,280
can create fats that aren't good for us.

819
00:39:47,280 --> 00:39:50,120
Some fats are bad fats that we don't want to be having in our bodies

820
00:39:50,120 --> 00:39:52,320
because we can't get rid of those fats.

821
00:39:53,880 --> 00:39:57,680
Lurid headlines may suggest olive oil is among the oils

822
00:39:57,680 --> 00:40:01,800
producing those fats but that has been furiously dismissed by many,

823
00:40:01,800 --> 00:40:04,600
including the industry itself.

824
00:40:04,600 --> 00:40:08,080
The consensus seems to be that what is most likely to be affected

825
00:40:08,080 --> 00:40:11,160
if you cook it too high is the nutrients and taste.

826
00:40:11,160 --> 00:40:15,280
And it certainly shouldn't be singled out as being dangerous.

827
00:40:15,280 --> 00:40:16,760
As for other oils,

828
00:40:16,760 --> 00:40:21,400
the general advice is not to heat any beyond its smoking point.

829
00:40:21,400 --> 00:40:24,120
So which oils should we be using?

830
00:40:25,640 --> 00:40:27,320
There so many things out there,

831
00:40:27,320 --> 00:40:30,920
so it's not surprising at all that people are getting confused.

832
00:40:30,920 --> 00:40:34,640
Now, what we've got to remember is that there's not one product

833
00:40:34,640 --> 00:40:36,760
that's going to be your miracle cure.

834
00:40:36,760 --> 00:40:39,960
While there isn't a single one that does the job for everything,

835
00:40:39,960 --> 00:40:42,280
if you're frying at a high temperature,

836
00:40:42,280 --> 00:40:44,600
choose an oil with a high smoke point.

837
00:40:46,040 --> 00:40:49,560
Linia recommends rapeseed oil and peanut oil.

838
00:40:49,560 --> 00:40:53,400
For stir-fries, again try rapeseed oil or canola oil.

839
00:40:53,400 --> 00:40:57,160
Both of which get very hot before they start smoking.

840
00:40:57,160 --> 00:41:00,960
Sunflower oil isn't so good because of its low smoke point.

841
00:41:00,960 --> 00:41:03,880
Or you could occasionally forget oil entirely

842
00:41:03,880 --> 00:41:06,800
and go for two old favourites.

843
00:41:06,800 --> 00:41:09,280
You have things like butter and you have things like lard,

844
00:41:09,280 --> 00:41:11,560
which people think is forbidden to cook with

845
00:41:11,560 --> 00:41:14,240
but, actually, we now know that it's not as bad

846
00:41:14,240 --> 00:41:18,440
to make our roast potatoes in some butter or lard at the weekends.

847
00:41:18,440 --> 00:41:21,440
But while we're debunking scare stories to do with cooking,

848
00:41:21,440 --> 00:41:24,400
there's one more very alarming myth we should bust.

849
00:41:26,000 --> 00:41:27,480
The headlines will tell you

850
00:41:27,480 --> 00:41:30,520
it's the most dangerous way of cooking imaginable,

851
00:41:30,520 --> 00:41:35,360
and it happens not in the kitchen, but in the garden.

852
00:41:35,360 --> 00:41:39,560
Yes, every year, we're told that barbecues are apparently bad for us.

853
00:41:39,560 --> 00:41:41,760
VERY bad for us.

854
00:41:41,760 --> 00:41:44,160
And however often that story's knocked down,

855
00:41:44,160 --> 00:41:46,600
it resurfaces every single summer.

856
00:41:47,920 --> 00:41:51,800
We found it going back decades, but before you bin your barbie,

857
00:41:51,800 --> 00:41:55,160
we asked Linia to put this one into perspective.

858
00:41:55,160 --> 00:41:58,160
So we occasionally get headlines that tell us

859
00:41:58,160 --> 00:42:01,360
we shouldn't be having barbecues because they also cause cancer,

860
00:42:01,360 --> 00:42:04,800
but what we have got to remember is it's not quite that simple.

861
00:42:04,800 --> 00:42:07,480
There are two apparent risks with barbecues.

862
00:42:07,480 --> 00:42:11,160
Firstly, if animal fat falls onto the extremely hot coals,

863
00:42:11,160 --> 00:42:14,800
the smoke it may turn into can contain harmful chemicals,

864
00:42:14,800 --> 00:42:17,000
some of which have been linked to cancer.

865
00:42:17,000 --> 00:42:20,160
If that smoke then touches the meat, it can contaminate it.

866
00:42:20,160 --> 00:42:24,480
To avoid this, marinating the meat first can help protect it.

867
00:42:25,600 --> 00:42:28,560
The second risk is when you burn your food,

868
00:42:28,560 --> 00:42:32,520
which can also produce chemicals that have been linked to cancer.

869
00:42:32,520 --> 00:42:35,840
But the great British weather simply doesn't allow for us

870
00:42:35,840 --> 00:42:38,360
to barbecue and burn meat often enough

871
00:42:38,360 --> 00:42:41,200
for the risk to be anything to worry about.

872
00:42:41,200 --> 00:42:44,840
So there's no need to cancel the Bavin summer barbecue just yet.

873
00:42:47,000 --> 00:42:49,200
There's always time to have a barbecue

874
00:42:49,200 --> 00:42:52,040
and you should not be avoiding having a barbecue.

875
00:42:52,040 --> 00:42:55,920
And, in any case, Linia says any story focusing on just one aspect

876
00:42:55,920 --> 00:42:59,400
of our diet needs to be put very firmly into perspective.

877
00:42:59,400 --> 00:43:02,360
It's not about that one food increases your risk of cancer,

878
00:43:02,360 --> 00:43:03,960
it's about the bigger picture.

879
00:43:03,960 --> 00:43:06,840
It's about the fact that you are eating processed food overall,

880
00:43:06,840 --> 00:43:09,000
you are overweight, you are not exercising.

881
00:43:09,000 --> 00:43:12,960
That in itself is a much higher risk of cancer

882
00:43:12,960 --> 00:43:15,960
than just simply, you know, having a barbecue

883
00:43:15,960 --> 00:43:18,760
where you eat some blackened meat once in a while.

884
00:43:26,960 --> 00:43:29,200
Whether it's in the newspapers or online,

885
00:43:29,200 --> 00:43:32,160
it really is the case that every day brings new advice

886
00:43:32,160 --> 00:43:34,760
on what we should eat and what we should avoid.

887
00:43:34,760 --> 00:43:36,440
And, you know, while a lot of that stuff

888
00:43:36,440 --> 00:43:39,040
really is valuable information that can keep us healthy,

889
00:43:39,040 --> 00:43:41,040
there are times when you can't help wondering

890
00:43:41,040 --> 00:43:44,000
if some of those reports have been deliberately written

891
00:43:44,000 --> 00:43:45,320
just to scare us off.

892
00:43:45,320 --> 00:43:48,400
I know. Just like that story about barbecued meat giving you cancer -

893
00:43:48,400 --> 00:43:50,080
completely blown out of proportion,

894
00:43:50,080 --> 00:43:52,160
yet the papers roll it out every summer.

895
00:43:52,160 --> 00:43:53,840
Well, I'd like to think that most of us

896
00:43:53,840 --> 00:43:56,200
do see through the more scaremongering headlines,

897
00:43:56,200 --> 00:43:58,480
but the trouble is that - and this really is a problem -

898
00:43:58,480 --> 00:44:00,760
when we see stories like that particular one,

899
00:44:00,760 --> 00:44:02,320
it can make you more sceptical

900
00:44:02,320 --> 00:44:05,560
about reports that could have a genuine health message as well.

901
00:44:05,560 --> 00:44:08,480
That is the problem. We are bombarded with so much information,

902
00:44:08,480 --> 00:44:10,480
we don't know what's right and what's wrong.

903
00:44:10,480 --> 00:44:13,080
Well, hopefully today, we have been able to clarify

904
00:44:13,080 --> 00:44:16,240
at least some of the confusion around the things we are eating

905
00:44:16,240 --> 00:44:19,160
and given you a few useful tips for when you're cooking it as well.

906
00:44:19,160 --> 00:44:20,800
There's more on some of the topics

907
00:44:20,800 --> 00:44:24,600
we're talking about throughout the series at...

908
00:44:24,600 --> 00:44:26,240
But I'm afraid that all from us now.

909
00:44:26,240 --> 00:44:28,320
Thank you very much for watching. Goodbye.

910
00:44:28,320 --> 00:44:30,240
Good to have you with us, Bye-bye.

