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We are surrounded by clean, raw energy waiting to be tapped - energy that could eventually replace fossil fuels. Finding new ways to harness the energy around us takes a rare breed of scientist-engineers: men and women with a combination of technical skill, imagination, and unwavering focus. If we act now, developments in energy production could avert disaster and usher in a new era of clean, safe energy.
S1E5 • Breakthrough National Geographic • 2015 • Economics
As we entered the 21st century, the world was guzzling oil, coal and gas like never before. Despite fears of 'peak oil', Professor Iain Stewart discovers that while huge technological advances are helping extend the life of existing oilfields, new unconventional oil and gas supplies like shale gas and tar sands are extending the hydrocarbon age well into the 21st century.
3/3 • Planet Oil • Economics
From the moment we first drilled for oil, we opened a Pandora's box that changed the world forever. It transformed the way we lived our lives, spawned foreign wars and turned a simple natural resource into the most powerful political weapon the world has ever known. But when exactly did geology turn into such a high-stakes game?
1/3 • Planet Oil • Economics
Food, Inc. is a 2008 American documentary film directed by Emmy Award-winning filmmaker Robert Kenner. The film examines corporate farming in the United States, concluding that agribusiness produces food that is unhealthy, in a way that is environmentally harmful and abusive of both animals and employees.
Wayne Pacelle, President of the Humane Society of the United States, draws a practical roadmap for how we can use the marketplace to promote the welfare of all living creatures, and how industries, innovators and consumers are coming together in this powerful social movement.
6/8 • Curiosity Retreats: 2016 Lectures • 2016 • Economics
Professor Renata Salecl explores the paralysing anxiety and dissatisfaction surrounding limitless choice. Does the freedom to be the architects of our own lives actually hinder rather than help us? Does our preoccupation with choosing and consuming actually obstruct social change?