One man has seen more of the natural world than any other. This unique feature documentary is his witness statement. Having spent decades traveling the globe and producing some of the most memorable documentaries of all time, few people know the natural world quite like David Attenborough. That’s why he’s so concerned about the issue of climate change, which will threaten humanity’s very survival unless urgent action is taken to halt the damage it has already caused. Attenborough’s latest offering, A Life On Our Planet, is a reflective piece, looking back on his 94 years on Earth and sending a desperate appeal for help in securing its future.
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Graham visits ancient mounds in North America and wonders if they contain astronomical significance — or even warnings of an apocalyptic climate event.
S1E6 • Ancient Apocalypse • 2022 • Environment
Prince William, David Attenborough and Hindou Oumarou Ibrahim see how we might reimagine our production lines to solve the problem of the vast amount of waste we produce.
S1E5 • The Earthshot Prize Repairing Our Planet • 2021 • Environment
From crunchy crickets to nutty fly grubs, NOVA takes a tasty look at insect foods and how they could benefit our health and our warming planet. From Thailand to Texas, insect farmers are showing how the tiny critters stack up as an environmentally friendly alternative to beef protein and can, pound for pound, deliver better nutritional value than the finest steak. But will Americans overcome the “ick” factor and share the appetite of many cultures around the world for insect feasts?
NOVA PBS • 2021 • Environment
MasterChef judge Gregg Wallace and mathematician Dr Hannah Fry take over a restaurant and invite five special guests to enjoy a dinner party with a difference, where they will be scored on the carbon footprint of every dish they choose. Food accounts for a third of all greenhouse gas emissions, so making informed choices about what we eat is more important than ever. Diners Sara Pascoe, Amol Rajan, Nikki Fox, Desiree Burch and Matthew Fort choose from a menu of tantalising treats, each of which tells its own environmental story. But will they be able to sort the eco-goodies from the eco-nasties hidden in each course? Gregg is with the kitchen team preparing delicious dishes and uncovering tips and tricks we can all use to cook more sustainably. Hannah is working with environmental scientists to reveal the carbon footprint of every single item on the menu and uncovering the latest research that can help us enjoy the food we love that doesn't cost the Earth.
Horizon • 2021 • Environment
A look at how the eternal quest for water brings huge challenges and ingenious solutions.
S1E2 • Human Planet • Environment
From the Norwegian fjords to the coast of Jura in the English Channel and up to the peak of the Matterhorn; go from the volcanoes of the Massif Central in southern France to the Elbe Sandstone Mountains, or the “Grand Canyon of Europe”.
S1E2 • Expedition Europe • 2019 • Environment