This documentary follows a spectacular pioneering story of nature preservation. Engadin was created 100 years ago and the wildlife left without human interference to re-populate the Alps first nature reserve. Now ibex, lynx and wolves are thriving in this pristine area.
Every year, five million people visit London's Natural History Museum to see its incredible collection, from extraordinary dinosaurs to giant whales, and rare fossils to space rocks said to be as old as the solar system itself. But only a fraction of the staggering 80 million items in the collection are on display. Here cameras capture some of these incredible specimens, revealing the unique and rare pieces too valuable to exhibit.
Hummingbirds represent one of nature's most interesting paradoxes - they are the tiniest of birds, yet they qualify as some of the toughest and most energetic creatures on the planet. New knowledge gained from scientists currently making great breakthroughs in hummingbird biology makes this a perfect time to focus on these shimmering, flashing jewels of the natural world. Stunningly beautiful high-definition, high-speed footage of hummingbirds in the wild combined with high-tech presentations of their remarkable abilities help us to understand the world of hummingbirds as we never have before.
David Schwimmer explores an underground world of monsters and aliens. The largest gathering of the largest fish on the planet--over four hundred whale sharks--assembles in the same small patch of ocean just off Mexico’s Yucatan Peninsula. Why are they here? Mysterious Planet embarks on an epic journey to find out: from the clear blue waters of the Caribbean, into the largest network of flooded caves on Earth, spiritual underworld of a lost civilization, home to monsters and alien life forms ,where a meteorite the size of Manhattan is hurtling towards planet Earth, on course to kickstart the evolution of a whole new line of ocean giants.
This programme surveys mammal herbivores and their predators. The herbivores began to populate the forests when the dinosaurs disappeared, and many took to gathering food at night. To prepare for winter, some store it in vast quantities, some hibernate and others make do as best they can. However, the carnivores joined them, and when a drying climate triggered the spread of grass, they followed their prey out on to the plains. Grass is not easily digestible and most animals that eat it have to regurgitate it and chew the cud. Out in the open, the leaf-eaters had to develop means of protection.