We all know that mankind can't live without air, food and water...the same is true of salt. The salt on your table is a key to unlocking the story of our planet and the cosmos. Big History reveals how this simple molecule underpins our civilization
Following 161 84 views About Export Add to From the Great Pyramid at Giza to the towering skyscrapers of today, humans have engineered massive constructions for at least 5,000 years. But why? How do biology and human emotions affect our desire to build gigantic structures?
2013 • Nature
Dr Ronx investigates why more men die from Covid-19 than women, a situation that has parallels with many other diseases, including SARS, cancer and HIV. The programme also looks into a dangerous gender data gap that risks undermining how women are treated within the healthcare system, leading to misdiagnoses and deaths.
2021 • Health
Dr Chris Van Tulleken calls on the British public to seek out the truth about the top-selling over-the-counter medicines. We spend an astonishing 2.3 billion pounds on pills, potions and lotions from the chemist's shop every year to beat common ailments from headaches to colds to indigestion. But how much do we really know about what we're buying?
Behind that cup of coffee or tea is a global story that goes back to the collision that created the Moon and the evolution of plant and animal life. The key is the molecule that gives your morning cup its kick: caffeine, the most popular drug in history.
When pioneering developmental psychologist Professor Uta Frith started her training back in the 1960s, she met a group of beautiful, bright-eyed young children who seemed completely detached from the rest of the world. It turned out they had just been given the then-new diagnosis of autism. <br /><br /><strong>More on autism here: <a href="https://www.mastersincommunications.org/autism-how-affects-communication/" target="_blank">Autism: how it affects communication and the way people are working to improve it</a>
The volunteers are put through a series of tests at a residential clinic to understand how their genes, hormones and psychology influence their eating behaviour. They are then put on the diets the experts believe are best suited to them. Can science succeed where other diets have failed?