Dr Helen Czerski examines the hottest natural phenomena on the planet - lightning. Bolts of lightning five times hotter than the surface of the sun strike our planet over 3 million times every day - and yet we still know little about this deadly force of nature. Now, specialist photography is revealing how lightning travels through the air, high-speed cameras are unlocking the secrets of upward lightning that's triggered by our urban landscapes, and scientific expeditions are capturing rare images of intense electrical discharges over 80 kilometres wide.
As the Ganges nears the sea, it joins its mightiest tributary the Brahmaputra, creating a vast flood-prone delta. Here the bustling cities of Calcutta and Dhaka meet the wetlands, home to giant lizards and snakes, huge mean-eating crocodiles and forests full of monkeys. This is a story of human life persisting in wildly variable conditions in a domain that is still the preserve of the royal Bengal tiger.
Plants amazingly dominate this green world by employing poisons, recruiting defensive armies, feeding off the dead and using animals for pollination and seed dispersal. For predators this world presents exceptional challenges, not only in finding prey in such a tangled place, but in how to deal with the toxins that so many animals and plants are laced with.
It really is a big bad world out there. So what happens if you are the little guy? This film tells the epic survival stories of the world's smallest animals. To make a living, these tiny heroes have evolved extraordinary skills and achieved mind-boggling feats. From the animal kingdom's greatest artist to the tiny creatures that provide us with so much of the air we breathe, we discover what it takes to be a miniature miracle.
2017 • Nature
A Film About Coffee is a love letter to, and meditation on, specialty coffee. It examines what it takes, and what it means, for coffee to be defined as “specialty.” The film whisks audiences on a trip around the world, from farms in Honduras and Rwanda to coffee shops in Tokyo, Portland, Seattle, San Francisco and New York. Through the eyes and experiences of farmers and baristas, the film offers a unique overview of all the elements—the processes, preferences and preparations; traditions old and new—that come together to create the best cups. This is a film that bridges gaps both intellectual and geographical, evoking flavor and pleasure, and providing both as well.
2014 • Nature