Hop along with a mob of kangaroos as they search for food while keeping a vigilant eye out for predators.
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Kangaroos can have up to three young in different stages at once--which makes child rearing a constant preoccupation.
2016 • Nature
Witness the hard knock life of male kangaroos as they engage in constant fights to determine social rank.
2016 • Nature
This instalment looks at the ways in which plants procreate. Examining how plants use brightly coloured flowers and sweet scents to lure animals to them so they can spread their seeds to other flowers.
S1E3 • Private Life of Plants • 1995 • Nature
France is known for its delicious food and wines, great art and architecture and celebrated culture of all kinds. But there’s another side to this popular destination that is not as visible, its wild side. Deep in the French countryside, it is possible for the adventurous to spot brown bears, wild boar, griffon vultures or wolves.
PBS Nature • 2015 • Nature
Chris Packham, Liz Bonnin and Steve Backshall explore our oceans and its wildlife, to find out how marine life is coping in the face of increasing environmental pressure.
S1E1 • Blue Planet Live • 2019 • Nature
This episode examines how plants either share environments harmoniously or compete for dominance within them. It looks at the ways in which plants have to fight to survive, using any means available, be it excessive growth, capitalizing on disaster or even courting.
S1E4 • Private Life of Plants • 1995 • Nature
The need for fresh water is as strong as ever. However, the supply is becoming increasingly unpredictable for all manner of species.
S1E7 • Our Planet • 2019 • Nature
Supermarkets are stocked with fruit year round in a global permanent summertime, but despite its accessibility, have we lost the diversity that makes it so special? The second episode of The Fruit Hunters will look at what happens when we abandon the Garden of Eden for an industrialized monoculture. In lush jungles of Borneo, Bala Tingang, an elder of one of the last hunter-gatherer tribes, lives of the wild fruits that are the key to his tribe's survival. And yet, all around the world, natural diversity is being replaced with monocultures, plantations of only one variety, bred for long shelf life and transportability rather than their taste or health properties. Not only is this lost of diversity impoverishing our taste buds, but it has catastrophic implications for our food security. In the vast uniform banana fields of Honduras, Juan Aguilar, a banana scientist, frantically tries to breed a banana resistant to a deadly fungus.
S52E12 • The Nature of Things • 2013 • Nature