Memoirs of Acacia • 2018 • episode "S1E1" • Rooted

Category: Nature

Across the dunes of the Kalahari, a towering, 200-year-old tree extends its branches to the heavens. This camel thorn Acacia is a secret refuge for those in the know. Colonies of sociable weavers use its branches for their oversized nests. Oryx, kudu, and other herbivores feed on her ripened pods, helping soften the seeds for germination. As the rainy season descends, its branches become draped with golden flowers, a magnet for pollinating insects. For many, the Acacia is a 'tree of life.' It's a relationship as old as the Kalahari itself.

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Rooted • 2018 • 5 episodes •

Memoirs of Acacia

Memoirs of Acacia

Across the dunes of the Kalahari, a towering, 200-year-old tree extends its branches to the heavens. This camel thorn Acacia is a secret refuge for those in the know. Colonies of sociable weavers use its branches for their oversized nests. Oryx, kudu, and other herbivores feed on her ripened pods, helping soften the seeds for germination. As the rainy season descends, its branches become draped with golden flowers, a magnet for pollinating insects. For many, the Acacia is a 'tree of life.' It's a relationship as old as the Kalahari itself.

2018 • Nature

Sweet Seduction

Sweet Seduction

In the northeast corner of Botswana, the rainy season is months away. The sausage tree offers a beguiling oasis for wildlife--from birds and insects, to much larger mammals like elephants--all reeling from the dry conditions. Then, as the rains descend, brilliant red flowers bloom and entice parrots, squirrels, and sunbirds to help with pollination. Summer allows the sausage tree to live up to its name, delivering massive, sausage-shaped fruit, a nutritious feast and a cornerstone of life in this exotic ecosystem.

2018 • Nature

The Giant

In the misty and lush tropical forest surrounding South Africa's Soutpansberg Mountains, a 600-year-old outeniqua yellowwood tree reigns supreme. It's 115 feet tall, and a source of food and shelter for an array of plants and animals. Crowned eagles construct massive nests in her fold, and Samango monkeys take refuge in her branches. As if it wasn't unique enough, this ancient, endangered tree has no flowers, instead reproducing through male and female cones-a marvel of the natural world, and a true South African treasure.

2018 • Nature

The Rock Splitter

The Rock Splitter

The Namaqua rock fig is known as the rock splitter. It's not just a testament to its ability to withstand the dry conditions, but a literal tribute to its powerful root system, which extends 200 feet into the Earth in search of water. Besides the army of wildlife who rely on it for survival, the rock splitter has a unique relationship with its own species of miniature wasp that help pollinate its tiny flowers. As temperatures soar each passing year, this ultimate survivor reaches deeper to squeeze every drop of water from the parched land.

2018 • Nature

The Hollow Heart

The Hollow Heart

Located on the Malilangwe Game Reserve in southern Zimbabwe, this 800-year-old baobab is a remarkable tree containing its own ecosystem. Capable of withstanding extreme drought by storing water in its hollow trunk, it draws a multitude of wildlife, from elephants who strip its bark in search of food, to vultures that nest on its branches. Remarkably, it also has another gift: a velvety fruit packed with an astonishing cocktail of nutrients. To witness the baobab is to be awed by the natural forces that produced it.

2018 • Nature

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Mississippi

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The Fruit Hunters: Defenders of Diversity (Part 2 of 2)

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Supermarkets are stocked with fruit year round in a global permanent summertime, but despite its accessibility, have we lost the diversity that makes it so special? The second episode of The Fruit Hunters will look at what happens when we abandon the Garden of Eden for an industrialized monoculture. In lush jungles of Borneo, Bala Tingang, an elder of one of the last hunter-gatherer tribes, lives of the wild fruits that are the key to his tribe's survival. And yet, all around the world, natural diversity is being replaced with monocultures, plantations of only one variety, bred for long shelf life and transportability rather than their taste or health properties. Not only is this lost of diversity impoverishing our taste buds, but it has catastrophic implications for our food security. In the vast uniform banana fields of Honduras, Juan Aguilar, a banana scientist, frantically tries to breed a banana resistant to a deadly fungus.

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