This documentary travels through a world of joblessness, debt, and economic uncertainty to the sovereign nation of the plutocrats, where each crisis seems to offer a new business opportunity. In America, where the 2008 financial meltdown cost $4 trillion in economic output, fortunes were made by the very people who precipitated the disaster while millions lost their homes and their savings. Austerity in Europe, economic stagnation in Asia, a lost generation of the young and unemployed - signs we are living through a fundamental global reorganization, the result of which no-one can predict. The world of the 1% has arrived, and the wealth gap is now greater in many countries than during the Gilded Age, the era of the Rockefellers, Carnegies and Vanderbilts. Can our stressed democracies deal with the fallout? Or have governments simply become instruments of the new elite?
Chernobyl 1986. A nuclear reactor exploded, spewing out massive quantities of radiation into the atmosphere. Within days, the pollution had spread across Europe. Living on land contaminated with radioactivity would be a life-changing ordeal for the people of Belarus, but also for the Sami reindeer herders of central Norway. It even affected the Gaels of the distant Hebrides. Five years ago there was a meltdown at the Fukushima reactor, and thousands of Japanese people found their homes, fields and farms irradiated, just as had happened in Europe. This international documentary, filmed in Belarus, Japan, the lands of Norway's Sami reindeer herders and in the Outer Hebrides, poses the question: what lessons have we learned? Gaelic title: Chernobyl agus Fukushima: Na Leasanan
2016 • Economics
Growing seaweed is now a ten billion dollar a year global industry. Tim travels to Korea to see some of the biggest seaweed farms in the world and meets the scientists who are hoping to create a seaweed revolution in Australia.
Food, Inc. is a 2008 American documentary film directed by Emmy Award-winning filmmaker Robert Kenner. The film examines corporate farming in the United States, concluding that agribusiness produces food that is unhealthy, in a way that is environmentally harmful and abusive of both animals and employees.