Geneticist Spencer Wells presents a broad view of the DNA Testing industry from its beginnings to its broader acceptance by the general public. Now an individual can, for the first time in history, read his own genetic blueprints.
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What would the world be like if we could expand our senses beyond our current capacities? Neuroscientist David Eagleman is working on the cutting edge of technology that will change what it means to be human.
2016 • Brain
As the ability to blur the physical and digital worlds becomes a global phenomenon, Nonny de la Pena is harnessing that transformative ability to tell stories like never before. Learn how she uses the immersive power of VR to help people connect to important issues they might otherwise ignore.
2016 • Technology
New Horizons took its famed look at Pluto and is now racing toward its next destination… and Alan Stern will take us all on the journey of exploration with it!
2016 • Astronomy
Renowned cosmologist Max Tegmark will take us on a journey through some of the greatest mysteries of our existence, and through the physics, astronomy and mathematics that are the foundation of his work.
2016 • Math
Geneticist Spencer Wells presents a broad view of the DNA Testing industry from its beginnings to its broader acceptance by the general public. Now an individual can, for the first time in history, read his own genetic blueprints.
2016 • Health
Wayne Pacelle, President of the Humane Society of the United States, draws a practical roadmap for how we can use the marketplace to promote the welfare of all living creatures, and how industries, innovators and consumers are coming together in this powerful social movement.
2016 • Economics
Through her unique understanding of some of our greatest presidents, Doris Kearns Goodwin, writer and presidential biographer, provides leadership lessons we all can learn from in our never-ending pursuit to live our fullest and most successful lives.
2016 • Lifehack
Award-winning physicist Sean Carroll is known for his keen observations on the relationship between humanity and the laws of nature, and finding where human purpose and meaning fit into a scientific world view.
2016 • Physics
The inside story of the high-stakes race to defeat a killer virus and save millions of lives.
S61E1 • The Nature of Things • 2021 • Health
Every second of your life you are under attack. Bacteria, viruses, spores and more living stuff wants to enter your body and use its resources for itself. The immune system is a powerful army of cells that fights like a T-Rex on speed and sacrifices itself for your survival. Without it you would die in no time. This sounds simple but the reality is complex, beautiful and just awesome. An animation of the immune system.
In a Nutshell • 2014 • Health
England's Deputy Chief Medical Officer and epidemiologist Jonathan Van-Tam takes a deep dive into viruses and reveals why discoveries and advances made during the on-going Covid-19 pandemic mean biological science will never be the same again.
S1E3 • Royal Institution Christmas Lectures - Going Viral • 2021 • Health
When the U.S. trade embargo left Cuba isolated from medical resources, Cuban scientists were forced to get creative. Now they've developed lung cancer vaccines that show so much promise, some Americans are defying the embargo and traveling to Cuba for treatment. In an unprecedented move, Cuban researchers are working with U.S. partners to make the medicines more widely available.
Why are ultra-processed foods so irresistible, and how they have come to dominate food culture? Dr Chris van Tulleken features interviews with former food industry insiders who talk openly about the way in which popular foods have been designed to be irresistible. Food companies go to extraordinary lengths to ensure their products connect with consumers - from using brain scans to assess the deliciousness of ice cream to carefully engineering the sound of a crunch. Ultra-processed foods are hyper-delicious and super-convenient, have long shelf lives and are extremely cheap. But a growing body of evidence is linking these products to our declining health.
2024 • Health
When you eat something loaded with sugar, your taste buds, your gut and your brain all take notice. This activation of your reward system is not unlike how bodies process addictive substances such as alcohol or nicotine -- an overload of sugar spikes dopamine levels and leaves you craving more. Nicole Avena explains why sweets and treats should be enjoyed in moderation.
2014 • Health