Episode 4 • 2019 • episode "S1E4" Blue Planet UK

Category: Nature | Torrent: | Subtitle:

Steve finds out how washing our clothes is harming our marine life. Why has the fish and chips supper changed? And which lobster is making a comeback? Plus why is one man fascinated by 'the Christmas Tree fish of the sea? Chris finds out. Presented from Herne Bay in Kent .

Make a donation

Buy a brother a hot coffee? Or a cold beer?

Hope you're finding these documentaries fascinating and eye-opening. It's just me, working hard behind the scenes to bring you this enriching content.

Running and maintaining a website like this takes time and resources. That's why I'm reaching out to you. If you appreciate what I do and would like to support my efforts, would you consider "buying me a coffee"?

Donation addresses

Buy Me a Coffee at ko-fi.com

patreon.com

BTC: bc1q8ldskxh4x9qnddhcrgcun8rtvddeldm2a07r2v

ETH: 0x5CCAAA1afc5c5D814129d99277dDb5A979672116

With your donation through , you can show your appreciation and help me keep this project going. Every contribution, no matter how small, makes a significant impact. It goes directly towards covering server costs.

Blue Planet UK • 2019 • 5 episodes •

Episode 1

From St Abbs in Scotland, Steve reveals how ocean plastic rubbish is turned into kayaks that clean up our seas, Gillian goes oyster fishing in Cornwall and Chris meets author Philip Hoare who thinks we should all take a daily dip in the sea.

2019 • Nature

Episode 2

Steve uncovers the historic secrets of seabirds in Yorkshire, Gillian finds out how we're stressing our sea creatures, and Chris meets a retired couple adding to shark science.

2019 • Nature

Episode 3

In Herne Bay in Kent, Steve makes a jaw-dropping discovery of sharks teeth on the beach. Looking at how bad fatbergs are for the arteries of our seas. Plus we soar high over Mull with Sea eagles, and Chris meets a photographer who believes we have the best marine life in the world.

2019 • Nature

Episode 4

Steve finds out how washing our clothes is harming our marine life. Why has the fish and chips supper changed? And which lobster is making a comeback? Plus why is one man fascinated by 'the Christmas Tree fish of the sea? Chris finds out. Presented from Herne Bay in Kent .

2019 • Nature

Episode 5

The final programme comes from St Abbs in Scotland and looks at whether herring are making a comeback, and there's exploration into the lesser-known British coral reefs.

2019 • Nature

You might also like

Frozen Lands

The wildlife that inhabit the snow-covered forest and open tundra of the far north, including Arctic foxes that dig face first in the snow to hunt for lemmings and turtle hatchlings that stay frozen during winter, emerging from suspended animation in the first thaws of spring. Snowy owls take advantage of 24 hours of continuous daylight to hunt as much as possible. Plus, a look at how climate change is harming this environment by melting the permafrost deep within the soil.

S1E5Frozen Planet II narrated by Sir David Attenborough • 2022 • Nature

The Frozen World

Describes the inhospitable habitats of snow and ice. Mount Rainier in America is an example of such a place: there is no vegetation, therefore no herbivores and thus no carnivores. However, beneath its frosty surface, algae grow and some insects, such as ladybirds visit the slopes. Africa’s mountains are permanently snow-covered, and beneath peaks such as Kilimanjaro and Mount Kenya, there are communities of plants and animals.

2/12The Living Planet • 1984 • Nature

Memoirs of Acacia

Across the dunes of the Kalahari, a towering, 200-year-old tree extends its branches to the heavens. This camel thorn Acacia is a secret refuge for those in the know. Colonies of sociable weavers use its branches for their oversized nests. Oryx, kudu, and other herbivores feed on her ripened pods, helping soften the seeds for germination. As the rainy season descends, its branches become draped with golden flowers, a magnet for pollinating insects. For many, the Acacia is a 'tree of life.' It's a relationship as old as the Kalahari itself.

S1E1Rooted • 2018 • Nature

The Land of the Snow and Ice

Sami reindeer herders and modern conservationists are teaming up in a bid to save one of Europe’s wildest frontiers. Through ice and snow, the link between man and wild is being reforged.

S1E3Europe's New Wild • 2021 • Nature

Hidden World

For 10,000 years or more, humans created new plant varieties for food by trial and error and a touch of serendipity. Then 150 years ago, a new era began. Pioneer botanists unlocked the patterns found in different types of plants and opened the door to a new branch of science - plant genetics. They discovered what controlled the random colours of snapdragon petals and the strange colours found in wild maize. This was vital information. Some botanists even gave their lives to protect their collection of seeds. American wheat farmer Norman Borlaug was awarded the Nobel peace prize after he bred a new strain of wheat that lifted millions of people around the world out of starvation. Today, botanists believe advances in plant genetics hold the key to feeding the world's growing population.

S1E3Botany: A Blooming History • 2011 • Nature

Winter

Andrew Scott narrates a special programme which celebrates winter and explores how animals and plants rise to the challenges it brings. With their world encased in snow and ice, animals must find the most inventive ways to survive and even benefit from the cold. Caribou become ice road travellers as it gets slippery underfoot, stoats make their own fur bedding, and snow monkeys find a warm bath. Emperor penguins are built for the cold weather, but even they must find their own tricks to endure the world's most savage winter.

S1E3Earth's Seasonal Secrets • 2016 • Nature